| Title | Fundamentals of Food Process Engineering (Food Science Texts Series) |
|---|---|
| Author | Romeo T. Toledo |
| Year | 2006 |
| Edition | 3rd |
| Volume | |
| Series | |
| Publisher | |
| City | |
| Language | English |
Size: 11.38MB | Pages: 600 |
LLC: N/A | DDC:
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